Plant-Based By-Product with High Energy Content
Molasses is a by-product of sugar production. This allows the residual sugar left over from the production process to be put to economic use, rather than being discarded.
Consequently, molasses does not require land or new raw materials.
Using molasses in animal feed, alcohol production or fermentation creates new opportunities for value generation and reduces organic waste.
Sustainability at CREMER
As an internationally active family-owned business, CREMER is committed to taking responsibility and actively contributing to global sustainability goals. Our sustainability initiatives are guided by the UN Sustainable Development Goals (SDGs). We focus on areas where we can make a real difference: sustainable products and services for our customers, the health and safety of our employees, and responsible, sustainable supply chains.
An overview of all CREMER sustainability reports:
Report 2024
Report 2023
Report 2022